Peach Banana Smoothie Recipe

Original Post: https://www.evolvingtable.com/peach-smoothie/

Two glasses are used to hold a thick and creamy peach banana smoothie.

4.89 from 9 votes

Peach Banana Smoothie Recipe

Creamy and silky-smooth, this Peach Banana Smoothie recipe is a healthy breakfast you can easily enjoy every morning! Simply and quickly blend frozen peaches, bananas, yogurt, milk, and the sweetener of your choice.

Prep Time5

Total Time5

Course: Drinks

Cuisine: American

Servings: servings

Author: London Brazil

Ingredients

2 cups frozen peaches 10 ounces, thawed for 5 minutes
1 medium-sized banana cut into 1-inch chunks
½ cup milk
¼ cup plain yogurt
1 Tbsp. sweetener optional
1 tsp. lime zest optional

Instructions

Add all ingredients to a blender such as a Vitamin or Nutribullet. Place the softer ingredients closer to the blade and the frozen ingredients further from the blade.
2 cups frozen peaches, 1 medium-sized banana, ½ cup milk, ¼ cup plain yogurt, 1 Tbsp. sweetener, 1 tsp. lime zest
Blend for 1-2 minutes or until smooth and creamy. Serve with diced peaches, additional lime zest, and a straw.

Video

Notes

Yield: This recipe makes enough for two 8-oz. smoothies or one large, 16-oz. smoothie.
Milk: Regular, oat, cashew, almond, or soy milk can be used if you do not like coconut.
Yogurt: Greek yogurt, goat yogurt, or any other plant or nut-based yogurt may be used.
Prep-ahead: To prepare in advance, you can measure out ingredients and place them in a freezer-safe bag or airtight container. Store for up to 3-4 months in the freezer. Let it sit out for 20-30 minutes so the ingredients can thaw, then blend before serving.

Nutrition