Original Post: https://www.evolvingtable.com/espresso-martini/
Espresso Martini Recipe
This classic Espresso Martini recipe only takes 3 ingredients and 5 minutes to make. Yup, no official bartending skills required! Simply combine the correct ratio of vodka, espresso or cold brew coffee, and a hint of Kahlua or other liquor in a cocktail shaker, then serve it up with a foamy finish!
Servings: 1 martini
Ingredients
- 2 ounces vodka
- 1 ½ ounces espresso or cold brew coffee
- 1 ounce Kahlua or other coffee liquor
- Espresso Beans optional
Instructions
- Fill and Shake: Fill a cocktail shaker with ice and then add the vodka, espresso, and Kahlua. Shake for 5-10 seconds, or until it gets foamy, and immediately pour into a martini glass.2 ounces vodka, 1 ½ ounces espresso, 1 ounce Kahlua
- Garnish with espresso beans, if desired, and serve immediately in a martini glass.Espresso Beans
Video
Notes
- Coffee: Freshly-brewed is the best option.
- Prep-ahead: You can brew the coffee a day or two early, simply leave it in the fridge.
- Storage: If you have any of this coffee-infused cocktail leftover, keep it in a jar with a tightly fitting lid, like a mason jar. Leave in the fridge for up to 2-3 days.
Nutrition
Calories: 232kcal | Carbohydrates: 14g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Sodium: 9mg | Potassium: 49mg | Sugar: 13g | Vitamin C: 0.1mg | Calcium: 1mg | Iron: 0.1mg
