2-Ingredient  Coconut Milk Rice

You're only 2 ingredients and less than 25 minutes away from the fluffiest, most flavor-packed Coconut Milk Rice recipe!

yield

time

4

25 Minutes

Basmati Rice

Salt

Rinse rice in a fine mesh strainer under cool running water until the liquid runs clear, about 1-2 minutes.

1

Shake the can of coconut milk well. Pour milk into a pot over high heat and bring to a boil.

2

Once boiling, add the rinsed and drained rice along with the salt. Stir, then reduce the heat.

3

Cover the pot with a lid, and cook for 18-20 minutes or until the rice is tender. Fluff with a fork before serving.

4

FAQ

Is rice cooked in coconut milk good for you?

Rice cooked with coconut milk is very good for you! You’ll get added nutrients from the coconut milk you don’t get with water.

Hi, I'm London! I’m the creator behind EvolvingTable.com where you’ll learn how to create healthier spins on classic recipes. These dishes deliver big, bold flavors but are still secretly easy-to-make!

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