Love big, bold Cajun flavors? Then this blackened seasoning recipe is a must-try!
6
5 Minutes
Onion Powder
Garlic Powder
Cayenne Pepper
Paprika
Black pepper
Measure out each of the spices and seasonings into a medium-sized bowl.
1
Stir all of the ingredients together until they are thoroughly combined.
2
Store homemade seasoning mixes in an airtight container in a cool, dry space.
3
Outstanding with chicken, salmon, tilapia, steak, shrimp, potatoes, or grilled vegetables.
4
Only add a little bit of cayenne pepper at first and then continue to add more until your desired spice level is reached.